How to Make Quick Sig's potato salad with sun-dried tomato, chorizo and pistachio nuts,

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We hope you got benefit from reading it, now let's go back to sig's potato salad with sun-dried tomato, chorizo and pistachio nuts, recipe. You can cook sig's potato salad with sun-dried tomato, chorizo and pistachio nuts, using 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Sig's potato salad with sun-dried tomato, chorizo and pistachio nuts,:

1. Take of salad.
2. Use 100 grams of finely chopped , cured chorizo.
3. Use 1 of and a half kg baby new potatoes cut into large chunks.
4. You need 70 grams of or 2/3 of a cup drained sun-dried tomatoes ,sliced.
5. Use 2 tbsp of chopped pistachio nuts.
6. Take 2 clove of garlic.,chopped.
7. Use 1 of good.pinch each salt and pepper.
8. Prepare of dressing.
9. You need 3 of egg yolk.
10. Prepare 2 tbsp of lemon juice.
11. Take 3/4 cup of olive or vegetable oil.
12. Provide 1 small of handful of fresh shredded basil.

Instructions to make Sig's potato salad with sun-dried tomato, chorizo and pistachio nuts,:

1. cut the chorizo into small cubes or strips..
2. boil the potatoes ,steam or microwave them until tender but still firm .drain and cool,.
3. add potatoes,chorizo,tomatoes,garlic and nuts in bowl.,season to taste.
4. make mayonnaise, beat yolks and juice until smooth, gradually work 1/4 of oil in beating all the time,.pour in remaining oil in a steady stream beating all the time. add basil ,pour over salad mix in well.

Add the chopped sun-dried tomatoes and wait a few more minutes to add the spinach so it doesn't Recipe inspired by a quinoa salad at Whole Foods Market. Make it nut free: Replace the almonds with Fabulous recipe! I added roasted sweet potatoes for color because I had used regular quinoa. Quinoa and Chicken Salad with Sun-Dried Tomatoes. Roasted Romaine with Pine Nut Vinaigrette.

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